I have been a bit busy recently with MASC and being sick. I am now on the mend and have re-surfaced. Last week I bought some palm oil-free kitchen soap which smells really good and I am looking forward to cracking it open once we get to the end of the current soap. I will write a review once I know it is good. Other than that Aoife and I have not been shopping (mainly because I have been ill) in the last few days possibly week and she keeps being able to pull meals out of our stocks. It is interesting how we think of our cupboards being empty when we get down to the dried and tinned stuff but there is much more food there than you think.
Is it easy being green?
Can I have a cheaper, healthier lifestyle by being greener?
Is it easy being green? 